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Jul. 17th, 2007 01:14 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
electriclandI just ate lots and lots and LOTS of cherries. The red and yellow kind. Sweet (but not too sweet), juicy, delicious.
I've also developed a terrible addiction to the Southwest Rice and Bean Salad in one of my cookbooks. Rice, kidney beans, black beans, garlic, celery, green chili peppers, oil and vinegar dressing. SO GOOD. And the rice cooking method therein actually worked out for me up at the cottage -- must try to replicate it at home, I've lost all my rice-fu. I love my gas stove except for that.
(I really will have to buy groceries this evening -- I stopped in at the store on my way to work for the cherries, and now I'm out of all my accessory foodstuffs again.)
I've also developed a terrible addiction to the Southwest Rice and Bean Salad in one of my cookbooks. Rice, kidney beans, black beans, garlic, celery, green chili peppers, oil and vinegar dressing. SO GOOD. And the rice cooking method therein actually worked out for me up at the cottage -- must try to replicate it at home, I've lost all my rice-fu. I love my gas stove except for that.
(I really will have to buy groceries this evening -- I stopped in at the store on my way to work for the cherries, and now I'm out of all my accessory foodstuffs again.)
